Baja Shrimp Tacos & Baja Sauce

Yields: 2 Servings Baja Sauce Ingredients: 1/4 cup plain whole-fat Greek yogurt 1/4 cup veganaise or choice of mayo 1/2 tsp cumin 1/4 tsp Old Bay seasoning 1/3 tsp adobo sauce (depending on spice level preference) 2 tbsp fresh lime juice ¼ cup minced fresh cilantro (save some for garnish) salt/pepper to taste Directions: Whisk…

Read More

MEDITERRANEAN SALMON & COUSCOUS

  MEDITERRANEAN SALMON & COUSCOUS The flavors and textures within this dish make for a satisfying and heart-friendly meal. Skill Level: Beginner. 16 oz. Salmon filets 1 1/2 cup Water 1/2 tsp Salt (divided) 1/2 tsp Black pepper (divided) 2 T. Olive oil 1/2 Red onion (sliced thin ) 1 medium Fennel bulb ((optional) cut…

Read More

THAI COCONUT CURRY

Play Video   THAI COCONUT CURRY Looking for a simple one pot meal? This one is for you! Skill Level: Beginner. 1.25 lb. chicken breast (cut into medium sized cubes ) 1 T. coconut oil 1 each onion (white or sweet, diced (about 1 cup) ) salt and pepper to taste 1 T. + 1…

Read More

CINNAMON RAISIN FRENCH TOAST

This easy breakfast has become a “special” feature at Skyterra. Feel free to substitute brioche bread, sourdough or a seeded bread. Consider adding a protein to the side.

Read More

SOUTHWEST CHICKEN BURRITO

This lunch at Skyterra has become a guest favorite. This burrito can easily be consumed whole or split into two. It pairs well with a side salad of charred corn, black beans, red onion, tomatoes, mixed greens and Cilantro Vinaigrette.

Read More

CALIFORNIA BLT

This main dish can easily be created into a sandwich or salad. Feel free to use any dressing of your desire as well as changing up the protein such as salmon, seared tempeh or tempeh.

Read More