Skill Level: Beginner. Serving Size: 1 ½ - 2 T.
- 1 cup Extra virgin olive oil or any olive oil
- 1/3 to ½ cup Lemon juice, freshly squeezed
- 1 T. White distilled vinegar
- 1 ½ T. Honey, local
- 1 cup Mixed herbs, fresh (flat leaf parsley, basil, thyme)
- Salt to taste
- Put all ingredients into a vitamix or blender and puree until smooth.
- Season to taste. Enjoy!
Provides antioxidants from the herbs and lemon juice as well as essential fatty acids. Gluten-free, dairy free, nut free. Calories: 130, Fat: 14g, Protein: 0g, Carbohydrates: 2g, Fiber: 0g, Added Sugar: 1g, Sodium: 50mg