LEMON OLIVE OIL CAKE

LEMON OLIVE OIL CAKE

Equipment 9″ springform pan Ingredients 1 cup olive oil  3 large eggs 1 1/2 cups granulated sugar 2 tsp vanilla extract 1/2 cup FRESH SQUEEZED lemon juice zest from 3 lemons 1 tsp salt 1/2 tsp baking powder 1/2 tsp baking soda 2 cups Bob’s Red Mill 1:1 Gluten Free Flour 1 cup milk of…

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FRUIT CRUMBLE BARS

FRUIT CRUMBLE BARS

Ingredients: Crust: 275 grams (1.5 cups) Almond flour, fine 112 grams (1/2 cup) Butter, unsalted, melted (or coconut oil) 1/2 teaspoon Salt 2 teaspoons Cinnamon, ground 88 grams (1/4 cup) Agave syrup (use maple syrup in the fall)  1/2 teaspoon Vanilla extract Filling: 454 grams (1-pound) Strawberries, chopped (or apples/pears, peeled & chopped) 66 grams…

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DATE TRUFFLES

DATE TRUFFLES

A delicious afternoon or evening snack. They are also a great seasonal treat!  Makes: 20-24 truffles  Serving Size: 2  Skill Level:  Beginner Total Time:  30 minutes    Ingredients: 2 cups Medjool dates, pitted ½ cup, each Toasted or raw nuts: cashews,  almonds, pecans  ¼ cup Water ¼ tsp Kosher salt or pink salt ½ tsp…

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COTTAGE CHEESE CHOCOLATE CHIP COOKIE DOUGH

COTTAGE CHEESE CHOCOLATE CHIP COOKIE DOUGH

Makes ~4 cups    Ingredients: 1 ½ c  Cottage Cheese 1 Tbs Water 1 ¾ c Almond flour 1 T Molasses 2 T Maple Syrup ½ t Vanilla Extract ¼ t Almond Extract Pinch Salt ½ c Chopped Chocolate   Directions: Blend cottage cheese and water in a vitamix until smooth Transfer to a bowl…

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BLACK BEAN BROWNIE

BLACK BEAN BROWNIE

Yield: 32 brownies   Skill Level:  Beginner Total Time: ~60 minutes      Ingredients: 45 oz Black beans, drained and rinsed  1 cup Honey 1 cup Coconut oil 3 tsp Vanilla extract  ½ cup Sugar 1 cup Cocoa powder 1 1/2 tsp Baking powder 1 tsp Salt 6 each Eggs 2 cups Chocolate chips, semi sweet…

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ALMOND CREME BRULEE

ALMOND CREME BRULEE

A sophisticated, delectable dessert, simplified by Skyterra and made both gluten- and dairy-free! It features a rich and creamy base infused with the subtle, nutty flavor of almonds. Ingredients: 2 cups Coconut Milk 2 cups Almond Milk 1 cups Sugar 4 each Egg 4 each Egg Yolk 1 tbsp Almond Extract 1 tsp Salt Directions:…

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KIRA’S BERRY COBBLER

KIRA’S BERRY COBBLER

This berry cobbler invites a mix of fresh berries to form a juicy, tart filling that blends perfectly with the crumbly topping. This recipe is gluten-free, dairy-free, egg-free, refined sugar-free, and soy-free (oh my!) and vegan and nut-free options are mentioned in the ingredient list. Served warm, this cobbler provides a comforting, aromatic end to…

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FLOURLESS CHOCOLATE CAKE

FLOURLESS CHOCOLATE CAKE

This dessert is a crowd pleaser. If you have someone or are personally sensitive to dairy or gluten then this cake is for you. Enjoy!

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CREME BRULEE

CREME BRULEE

This dessert has simple ingredients and is easier than one might think. Enjoy making this for a special occasion.

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BERRY COMPOTE

BERRY COMPOTE

This compote is extremely versatile and works over oatmeal, yogurt or a chocolate based dessert.

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