A simple, unique dressing that makes for a great salad topper, or marinade for seafood and chicken.Skill Level: Beginner. Serving Size: 1 1/2 T.
- 3 T. pure honey or agave syrup
- 1/2 cup apple cider vinegar
- 1/4 cup + 2 T. dijon mustard
- 1 T. fresh parsley, minced
- 1 T. fresh dill, minced
- 1/2 cup olive oil
- 1/8 tsp Kosher salt
This dressing contains a little added sugar, healthy fats and works well with most salad ingredients. Store dressing in an airtight container in the fridge for up to 1 week. Nutrition Information: Calories: 30, Fat: 1.5g, Protein: 0g, Carbohydrates: 6g, Fiber: 0g, Added Sugar: 5g, Sodium: 70mg.