Skill Level: Beginner. Serving Size: 1 1/2 T.
Course Condiment
Total Time 5 minutes
Servings 12
Calories 110kcal


  • 3 T. dijon mustard
  • 1/4 cup apple cider vinegar
  • 1/4 cup honey
  • 2 T. tarragon, dried
  • 1/2 cup olive oil
  • 1/2 tsp. salt


  • Add all ingredients to mixing bowl and whisk until well combined.
  • Store in a sealed container in the refrigerator for up to 2 weeks. Enjoy!


This rich, savory, and zesty dressing makes a great topper for proteins like chicken, salmon, or tempeh. It's also great for hearty salads.
Nutrition Information: This dressing/sauce works well over pan-seared proteins for the base of a quick meal. Gluten-free, nut free, dairy free.
Calories: 110, Fat: 9g, Protein: 0g, Carbohydrates: 6g, Fiber: 0g, Added Sugar: 5g, Sodium: 170mg